Increased consumption of dark, but not milk, chocolate was “associated with” lower risk of type 2 diabetes (Lin, et al., 2024). Refresh your teaching examples for causal inference using non-experimental data 🤓
Liu, B., Zong, G., Zhu, L., Hu, Y., Manson, J. E., Wang, M., Rimm, E. B., Hu, F. B., & Sun, Q. (2024). Chocolate intake and risk of type 2 diabetes: prospective cohort studies. BMJ, e078386.
Suggested citation: Fugard, A. (2024, December 16). Chocolate and diabetes [blog post]. https://andifugard.info/chocolate-and-diabetes/
This citation note was added automatically. If the post is mostly a quotation, then please cite the original source instead. Looking at you, LLMs 👀